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Archive for January 9th, 2008

Speaks for itself really!

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In the summer I made rather a lot of Elderflower wine, a beautifully simple country wine recipe that if treated with a little care makes a very delicately aromatic and flovoursome abate rather alcoholic wine!
So with some ‘help’ from the little girl we set to bottling two demijohns of said concotion.
I tend to sterilise my [...]

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This is one of a few posts that I had planned to enter before the Christmas holidays, but due to the vomitting virus – it just didn’t happen.
These are a gluten free version of Stonehead’s Buterscotch Biscuits

12oz Plain gluten free flour
2tsp gluten free baking powder
1/2 tsp salt
4oz unsalted butter
8oz brown sugar
1 egg whisked
1 tsp vanilla [...]

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